Quality Assurance Manager Job Vacancy in Walvis Bay, Namibia – Food Manufacturing

Job Description

Position: Quality Assurance Manager

Company: Nestlé Namibia

Location: Walvis Bay, Namibia

Experience: 5+ years in food manufacturing quality assurance

Education: Bachelor’s degree in Food Science, Chemistry, or related field

Employment Type: Full-time

Industry: Food Manufacturing

Department: Quality Assurance

Salary: SSP 250,000 – 350,000 per month

Vacancies:1

Company Overview

Nestlé Namibia, a subsidiary of the global nutrition, health and wellness leader Nestlé S.A., has been a cornerstone of the Namibian food industry for over three decades. Operating state‑of‑the‑art production facilities in Walvis Bay, the company delivers a diverse portfolio of dairy, coffee, confectionery and culinary products to households across Namibia and the Southern African region. As part of its commitment to sustainable growth, Nestlé Namibia invests heavily in local talent, community development and innovative food safety practices. This reputation makes it a top destination for professionals seeking rewarding Namibia Jobs and long‑term career advancement.

Job Overview

The Quality Assurance Manager will lead Nestlé Namibia’s QA team to ensure that all products meet the highest standards of safety, quality, and regulatory compliance. Reporting directly to the Regional Director of Operations, the role involves developing robust quality systems, overseeing internal and external audits, and driving continuous improvement initiatives. The successful candidate will play a pivotal role in safeguarding consumer trust and supporting Nestlé’s mission of delivering “Good Food, Good Life” across Namibia. For more information about Nestlé’s global impact, visit https://namibiajobsearch.com/.

Key Responsibilities

• Develop, implement and maintain comprehensive Quality Management Systems (QMS) aligned with ISO 22000, HACCP, and local regulatory requirements.
• Lead internal audits, supplier audits, and coordinate third‑party certification processes.
• Monitor critical control points (CCPs) and ensure corrective actions are executed promptly.
• Collaborate with Production, R&D, and Supply Chain teams to embed quality by design principles.
• Analyze quality data, generate performance dashboards, and present findings to senior leadership.
• Mentor and train QA staff, fostering a culture of continuous improvement and accountability.
• Manage product recalls, investigations, and root‑cause analyses with transparency.
• Ensure compliance with Namibian Food Act, Codex Alimentarius, and Nestlé Global Food Safety standards.

Required Skills

• Strong knowledge of food safety regulations, HACCP, ISO 22000, and GMP.
• Proven leadership and team‑building abilities.
• Excellent analytical and problem‑solving skills with a data‑driven mindset.
• Effective communication skills for cross‑functional collaboration.
• Proficiency in quality management software and Microsoft Office Suite.
• Ability to manage multiple projects under tight deadlines.

Education

A Bachelor’s degree in Food Science, Food Technology, Chemistry, Microbiology, or a related discipline is required. A Master’s degree or professional certifications such as CQE (Certified Quality Engineer) or HACCP Practitioner are advantageous.

Experience

Minimum of five years’ experience in quality assurance within a food manufacturing environment, with at least two years in a supervisory or managerial role. Experience in multinational food companies is highly preferred.

Salary

The position offers a competitive salary range of SSP 250,000 to 350,000 per month, commensurate with experience and qualifications, along with performance‑based bonuses.

Benefits

• Health insurance covering employee and dependents.
• Retirement savings plan (Pension).
• Annual leave and sick leave in line with Namibian labour law.
• Employee assistance program and wellness initiatives.
• Company‑paid professional development and certification courses.

Training

• On‑boarding program covering Nestlé’s global quality standards.
• Continuous training in food safety, regulatory updates, and leadership skills.
• Access to Nestlé Academy for online learning modules.

Working Environment

The role is based in Nestlé’s modern Walvis Bay manufacturing campus, featuring advanced laboratories, controlled processing lines, and collaborative office spaces. Employees benefit from a safe, inclusive, and multicultural workplace that encourages innovation and respects work‑life balance.

Application Process

Interested candidates should submit an online application through the Nestlé Careers portal, attaching an updated CV and a cover letter outlining relevant experience. Applications will be reviewed on a rolling basis, and shortlisted candidates will be contacted for interviews.

Equal Opportunity Statement

Nestlé Namibia is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees, regardless of gender, race, religion, age, disability, or sexual orientation. All qualified applicants will receive consideration for employment.